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Wild Rice Fry Bread

  • 2 cup all-purpose flour
  • 1 Tbsp. baking powder
  • 3/4 tsp. salt
  • 1/2 cup cornmeal
  • 1 cup cooked rice
  • 1 cup water or milk
  • oil for frying

In a large bowl, blend flour, baking powder, salt, 1/4 cup of the cornmeal and the rice. Stir in water or milk until dough is stiff. Divide dough into four parts. Knead each part until smooth. Sprinkle rolling surface with remaining cornmeal and roll each part out to about 10 inches diameter. Heat oil to smoking, (about 400 degrees). Cook rolled dough in one piece, or cut or tear it into pieces and cook smaller breads. Fry breads about 45 seconds per side, or until golden. Serve hot with butter, or dust with powdered sugar.

Bois Forte
Bois Forte Tribal Government - Nett Lake


5344 Lakeshore Drive
Nett Lake, MN 55772

Office: 218-757-3261
Toll Free: 1-800-221-8129
Fax: 218-757-3312
Email: Receptionist

Bois Forte Tribal Government - Vermilion


1610 Farm Road South
Tower, MN 55790

Office: 218-753-4542
Fax: 218-753-4055
Email: Receptionist

Urban Office - Minneapolis


1308 E. Franklin Ave.
Minneapolis, MN 55404

Office: 612-871-6618

More info

Urban Office - Duluth


206 West 4th Street #204
Duluth, MN 55806

Office: 218-336-1048

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