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Pork Chop Wild Rice Casserole

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  • 2/3 cup uncooked rice
  • 1 – 14 1/2 ounce can chicken broth
  • 1/4 cup white wine or apple cider
  • 1 large onion, chopped
  • 4 pork chops, cut 1 inch thick
  • 1 small tart apple, cored, sliced
  • 1 medium tomato, sliced
  • chopped fresh parsley

Wash rice well. Turn into a 2-quart casserole. Add broth, wine or cider, and onion. Arrange chops over top. Cover and bake at 325 degrees for one hour. Top chops with a slice of apple and slice of tomato. Recover and continue baking for 30 minutes longer.

Bois Forte
Bois Forte Tribal Government - Nett Lake

5344 Lakeshore Drive
Nett Lake, MN 55772

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Toll Free: 1-800-221-8129
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Tower, MN 55790

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