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Cinnamon Wild Rice Pudding

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  • 3/4 cup raisins, golden or dark
  • 1/2 cup maple syrup
  • 2 eggs
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 tsp. vanilla
  • 2 cup cooked wild rice
  • 2 cup hot half & half
  • cinnamon-sugar for top

Preheat oven to 350 degrees. Mix up a little cinnamon-sugar topping. Combine all other ingredients and turn in to a 1 1/2 quart casserole. Sprinkle with cinnamon sugar. Bake one hour or until pudding is set. Don’t overcook or it will be dry. Serve warm or chilled.

Bois Forte
Bois Forte Tribal Government - Nett Lake

5344 Lakeshore Drive
Nett Lake, MN 55772

Office: 218-757-3261
Toll Free: 1-800-221-8129
Fax: 218-757-3312
Email: Receptionist

Bois Forte Tribal Government - Vermilion

1610 Farm Road South
Tower, MN 55790

Office: 218-753-4542
Fax: 218-753-4055
Email: Receptionist

Urban Office - Minneapolis

1308 E. Franklin Ave.
Minneapolis, MN 55404

Office: 612-871-6618

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Urban Office - Duluth

201 West Fourth Street, Suite 204
Duluth, MN 55806

Office: 218-336-1048

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